Renowned as the most tender cut of beef, our 8 oz Filet Mignon is delicately carved from the heart of the tenderloin. Its remarkable texture practically melts in your mouth, delivering a mild yet exquisite flavor. With minimal marbling and a refined, lean profile, this filet is perfect for those who savor a truly luxurious steak experience. Keep preparation simple—season lightly and cook to medium-rare to highlight its natural succulence and buttery tenderness.
